A Sea of Flavors – Ausonia Beach

On Friday 12 July join us for the third event of "A SEA OF FLAVORS" and discover the excellence of local food and wine, branded Io Sono Friuli Venezia Giulia, in a unique and enchanting seaside setting.

Dinner at Ausonia Beach
On this special evening, immersed in the beauty of the Adriatic Sea, you will have the opportunity to savor a dedicated menu that celebrates the best products of sustainable agri-food chains from Friuli Venezia Giulia and meet some of the producers in person!

Event Details:

Welcome toast accompanied by small tastings, served directly by the producers

Homemade appetizer on FVG finger food platter
Grissinoni with San Daniele DOP ham
Speck served with extra organic pumpkin jam and crispy frico wafers
Homemade crostini with cooked ham and horseradish
Montasio DOP in 3 versions served with organic Glera white grape compote and organic extra cherry and amoli jam
Organic courgettes and aubergines
Friulian salami with vinegar on polenta
Paired with Traminer Aromatico IGT Tre Venezie, Mister Bio Wine
products from companies with the Io sono Friuli Venezia Giulia brand: Casato Bertoia, Tissi -Centro dolce Friuli, Pantarotto, Piva, Pezzetta, Lovison.

Price 26.00 Euros
The involvement of the producers, the small tastings and the wine are kindly offered by Io sono Friuli Venezia Giulia.

Guest Producers and Vintners: Local experts who will tell the story and passion behind each product.
Unique Atmosphere: An aperitif on the beach with the sound of the waves in the background and a splendid view of the sea.