A Sea of Flavours - Il Giardino Mediterraneo

On Friday 28 June join us for the first event of "A SEA OF FLAVORS" and discover the excellence of local food and wine, branded Io Sono Friuli Venezia Giulia, in a unique and enchanting seaside setting.

Dinner at Il Giardino Mediterraneo
On this special evening, immersed in the beauty of the Adriatic Sea, you will have the opportunity to savor a dedicated menu that celebrates the best products of sustainable agri-food chains from Friuli Venezia Giulia and meet some of the producers in person!

Smoked sea bass carpaccio with mountain butter and sweet-and-sour red onion petals with apple vinegar
Goat caciotta with diced summer vegetable pickles
Chilled datterino tomato soup with mountain ricotta, delicate oil and zucchini flowers
Served with Pitars Ribolla Gialla Spumante Extra Brut Millesimato 2022

Dishes served at the table:

Rustic gnocchi with sea bream essence and samphire
served with Pitars DOC Friuli Malvasia 2022
Summer vegetable granita
Baked sea bass fillet with diced herb potatoes
served with Pitars DOC Friuli Malvasia 2022

Dessert
Dolce Aqvileia
served with Pitars Malvasia Spumante Dolce Millesimato 2022

The following producers will be present on site: Azienda Agricola Valle del Lovo, Ortofrutticola Medea Società Agricola, Corte Tomasin, Pitars
Price: € 40.00 per person Reservations required

*Program subject to updates.