It has been interpreting the characteristics of the rustic and informal environment since 1977 - those which are so typical of Friuli tradition - and offering a menu that has been designed around seasonal produce, fresh fish and the best meat.
You can try cold cuts of Italian meat and cheeses from the region at all times, accompanied by wines that have been carefully selected by Patrizio.
Information
Timetable
Open from 10.30 am to 3.00 pm and from 5.30 pm to 1.00 am
Telephone
Address
Viale Latisana 44/A, 33054 - Lignano Sabbiadoro (UD), Italy