Rueda Gaucha

The Rueda Gaucha restaurant offers its clients unique and typically Argentinian dishes, where meat always takes the lead role, in an elegant setting.

Meat cuisine par excellence: "on-sight" selection of the best steaks - including Florentine steaks - fillets, ribs, and hams, such as the "pata negra" - Iberian ham.

Argentine asado, lobsters and langouste in the tank, a vegetable buffet and homemade desserts complete the offer.